Recipes

Meatballs and Gravy

Viandes
500 g Ground beef, lean

Fruits et légumes
1 tsp Garlic powder
1/2 tbsp Herb de provender
1/3 cup Onion
1/2 tbsp Onion powder

Produits frais
1 Egg

Conserves
450 ml Beef stock, low sodium

Condiments
1 tbsp Soy sauce, dark
1 tbsp Worcestershire sauce

Aides culinaires et épices
1/2 tsp Black pepper
1/2 tsp Cayenne pepper
2 1/2 tbsp Flour
1 Salt and pepper

Huiles et vinaigres
2 tbsp Olive oil

Produits laitiers
40 g Butter
1/3 cup Milk

Autre
2 Sliced bread crust off then cut or tear into smaller cubes

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also
Close
Back to top button