Honey Glazed Chicken Drumsticks

1 Serve
2 Serves
Chicken drumsticks
2 tablespoons
1⁄4 cup
Soy sauce
1 tablespoon
2 tablespoons
Garlic, crushed
1⁄2 teaspoon
1 teaspoon
Ginger, crushed
1⁄2 teaspoon
1 teaspoon
Oil spray to grease dish
Sesame seeds (optional)
1 teaspoon
2 teaspoons
1. Preheat oven to 200°C.
2. Remove skin from the drumstick if desired.
3. Mix together honey, soy sauce, garlic and ginger.
4. Lay drumsticks flat in a small lightly oiled ovenproof dish and pour over sauce. Cover with lid or tinfoil.
5. Bake for 20 minutes, then remove cover, turn drumsticks and return to the oven without a cover for another 10 minutes. Turn drumsticks again and return to the oven for a final 10 minutes.
6. Sprinkle with sesame seeds (if using) a few minutes before end of cooking time.

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