Recipes
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Pot Roast over Mashed Potatoes
Ingredients: For the Pot Roast: 2 lbs chuck roast 1 tablespoon olive oil 1 onion, chopped 2 carrots, peeled and…
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Savory Cheesesteak Tortellini in creamy provolone sauce
Ingredients: 12 oz cheese-filled tortellini 1 lb ribeye or flank steak, thinly sliced 2 tablespoons olive oil 1 small onion,…
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Cheesy Rich and Creamy Shrimp and Crab Spinach Dip
Ingredients: – 1/2 lb shrimp , peeled, deveined, and chopped 🍤 – 1/2 lb lump crab meat 🦀 – 2…
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Double Cheesy Smash Burger with Special Sauce
Ingredients: For the Burger Patties: 1 lb ground beef (preferably 80/20) Salt and pepper, to taste 4 slices cheddar cheese…
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Garlic Beef and Asparagus Stir-Fry
Juicy, marinated beef with crisp asparagus and garlic – a delicious, quick meal perfect for weeknights! Ingredients: For the Beef…
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ITALIAN SAUSAGE WITH PEPPERS AND ONIONS
Ingredients: 4 Italian sausages (mild or spicy, your choice) 2 bell peppers, sliced (any color) 1 large onion, sliced 2…
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Crockpot Beef Short Ribs
Ingredients: 3 lbs beef short ribs Salt and freshly ground black pepper, to taste 2 tablespoons olive oil 1 large…
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Baked Garlic Parmesan Potato Wedges
Ingredients: 4 large russet potatoes, washed and cut into wedges 1/4 cup olive oil 3 cloves garlic, minced 1/2 cup…
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Loaded Baked Potato with Steak Bites
Ingredients: For the Baked Potatoes: 4 large russet potatoes, scrubbed clean and patted dry 4 tablespoons olive oil 1.5 tablespoons…
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Steak & Shrimp Teriyaki Noodles
Ingredients 1 lb. Shrimp , peeled and deveined 1 lb. Steak , cut into bite sized pieces 1 lb. Spaghetti…
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