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Recipes
Cranberry, Thyme, and Pistachio Baked Camembert
Here’s how to make it: Ingredients: 1 wheel of Camembert cheese (8 oz) 1/4 cup dried cranberries 2 tbsp pistachios,…
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Recipes
BACON WRAPPED SMOKIES WITH BROWN SUGAR AND BUTTER
Warning: PARTY FOOD! I guarantee if you make these, they will be gone! I made them for a gathering and…
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Recipes
WOULD YOU EAT THIS RIBEYE STEAK AND SHRIMP SKILLET
OMG DON”T LOSE THIS RECIPE! This juicy ribeye steak paired with succulent shrimp in a garlicky butter sauce makes for…
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Recipes
PHILLY CHEESESTEAK SLOPPY JOES
Ingredients 1 lb lean ground beef 1 yellow onion finely diced 1 green pepper chopped ½ teaspoon salt 1 tablespoon…
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Recipes
Garlic Butter Lobster & Scallop
is a luxurious, restaurant-style dish that’s perfect for special occasions or when you want to treat yourself. The sweet, delicate…
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Recipes
THANKSGIVING HONEY MUSTARD GLAZED CHICKEN
Sweet, tangy, and irresistibly golden, this Thanksgiving Honey Mustard Glazed Chicken is a flavorful and crowd-pleasing centerpiece for your holiday…
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Recipes
Red Snapper with Creamy Creole Sauce
Ingredients: For the Red Snapper: 4 red snapper fillets 2 tablespoons olive oil Salt and pepper, to taste 1 tablespoon…
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Recipes
WOULD YOU EAT THIS BREAKFAST CROISSANT SANDWICH
Ingredients: 4 croissants, halved 4 large eggs 4 slices of cheddar cheese (or your favorite cheese) 4 slices of ham,…
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Recipes
Ultimate Patty Melt with Secret Sauce
Ingredients: 1 lb ground beef 8 slices of rye bread 8 slices of Swiss cheese 1 large onion, thinly sliced…
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Recipes
HUGE POT of Chilli At Home
Ingredients: 1 pound ground beef (or turkey/chicken for variation) 2 cans of beans (pinto, black, kidney, or white beans, your…
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