Recipes

Classic Meatloaf

Viandes
3 lbs Ground beef chuck
1 lb Ground pork

Fruits et légumes
2 Carrots, large
1 Celery, rib
2 Garlic cloves
1 Onion, large
2 White onions, thinly sliced (about 6 cups), large

Produits frais
4 Eggs, large

Conserves
1 qt Chicken stock or low-sodium broth

Condiments
2 tbsp Dijon mustard
2 tbsp Ketchup
1 tsp Tabasco
2 tbsp Worcestershire sauce

Aides culinaires et épices
1/4 cup All-purpose flour
1 Kosher salt and freshly ground black pepper
1 Salt and freshly ground black pepper

Huiles et vinaigres
1 tbsp Canola oil
2 tbsp Olive oil, extra-virgin

Pains et viennoiseries
1 1/2 cups Panko bread crumbs

Produits laitiers
2 tbsp Butter, unsalted
1 cup Heavy cream
1/2 lb Monterey jack cheese

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