Recipes
Classic Meatloaf
Viandes
3 lbs Ground beef chuck
1 lb Ground pork
Fruits et légumes
2 Carrots, large
1 Celery, rib
2 Garlic cloves
1 Onion, large
2 White onions, thinly sliced (about 6 cups), large
Produits frais
4 Eggs, large
Conserves
1 qt Chicken stock or low-sodium broth
Condiments
2 tbsp Dijon mustard
2 tbsp Ketchup
1 tsp Tabasco
2 tbsp Worcestershire sauce
Aides culinaires et épices
1/4 cup All-purpose flour
1 Kosher salt and freshly ground black pepper
1 Salt and freshly ground black pepper
Huiles et vinaigres
1 tbsp Canola oil
2 tbsp Olive oil, extra-virgin
Pains et viennoiseries
1 1/2 cups Panko bread crumbs
Produits laitiers
2 tbsp Butter, unsalted
1 cup Heavy cream
1/2 lb Monterey jack cheese