Indulge in these delicious chicken roll-ups stuffed with a creamy and cheesy filling, wrapped in flaky crescent roll dough. Perfect for a quick and satisfying meal that the whole family will love!
Ingredients:
– 2 cups cooked, shredded chicken 🐔
– 1 (8 oz) package cream cheese, softened 🧀
– 1/2 cup shredded cheddar cheese 🧀
– 1/2 cup shredded mozzarella cheese 🧀
– 1 teaspoon garlic powder 🧄
– 1 teaspoon onion powder 🧅
– Salt and pepper to taste 🧂
– 2 (8 oz) cans refrigerated crescent roll dough 🥐
– 1/4 cup melted butter 🧈
– 1 cup Italian bread crumbs 🌾
Directions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large bowl, mix the shredded chicken, cream cheese, cheddar cheese, mozzarella cheese, garlic powder, onion powder, salt, and pepper until well combined.
3. Unroll the crescent roll dough and separate into triangles. Place chicken mixture on each triangle and roll up the dough. Arrange on the prepared baking sheet.
4. Brush each roll-up with melted butter and sprinkle with Italian bread crumbs.
5. Bake for 20-25 minutes until golden brown and bubbly.
6. Let the chicken roll-ups cool slightly before serving. Enjoy!
Prep Time: 15 Minutes ⏰ | Cook Time: 25 Minutes ⏲️ | Total Time: 40 Minutes ⏳
Kcal: 300 Kcal 🔥 | Servings: 8 ro
