✅️Ingredients:
– Fresh Mozzarella: 8 oz, balls halved
– Pasta: 12 oz typically penne or fusilli
– Cherry Tomatoes: 2 cups, halved
✅️Instructions:
1. Begin by cooking the pasta according to the package directions. Make sure to salt the water well for flavor.
2. While the pasta is cooking, prepare the cherry tomatoes by washing and halving them.
3. Once the pasta is al dente, drain it and rinse it under cold water to stop the cooking process.
4. In a large mixing bowl, combine the cooked pasta, halved cherry tomatoes, and fresh mozzarella balls.
5. Drizzle with olive oil and season with salt and pepper to taste. Toss everything together until evenly mixed.
6. For extra flavor, you can add fresh basil leaves or a splash of balsamic vinegar.
7. Serve immediately, or chill in the fridge for 30 minutes to enhance the flavor.
Nutritional Information:
This Caprese Pasta Salad contains approximately 350 calories per serving, with about 12 grams of protein and 15 grams of fat, making it a hearty yet light dish.
Time: Preparation time: 10 minutes | Cooking time: 10 minutes
Enjoy 😉
