Prep Time: 20 minutes Cooking Time: 25 minutes Servings: 3–4 Calories per Serving: Medium-high 🛒 Ingredients For the Meatballs: Ground beef or mixed ground meat 🥩 Egg 🥚 Bread crumbs 🍞 Garlic & onion powder 🧄🧅 Fresh parsley 🌿 Salt & black pepper 🧂 Olive oil for frying 🫒 For the Sauce & Veggies: Red … Read more
Ingredients: Whole wheat pita Guacamole (avocado, lime, salt) Roasted mushrooms (or another veggie/meat filling) Sweet potatoes Olive oil, salt, garlic powder Instructions: Sweet Potato Fries: 1. Cut sweet potatoes into thin fry shapes. 2. Toss in olive oil, salt, garlic powder. 3. Bake at 425°F (220°C) for 25–30 minutes, flipping halfway. Pita Pocket: 1. Make … Read more
Ingredients: 2 lbs chuck steak, cut into 1-inch cubes Salt and pepper, to taste 1 onion, finely chopped 3 cloves garlic, minced 1 tablespoon Dijon mustard 2 tablespoons Worcestershire sauce 1 teaspoon paprika 2 cups beef broth 1 can (10.5 oz) cream of mushroom soup 8 oz mushrooms, sliced 1 cup sour cream (add at … Read more
Ingredients: 1 ½ lbs beef stew meat, cut into 1-inch cubes Salt and black pepper, to taste 2 tablespoons olive oil 1 onion, diced 3 cloves garlic, minced 3 carrots, peeled and sliced 2 celery stalks, chopped 1 cup pearl barley, rinsed 6 cups beef broth 1 tablespoon tomato paste 1 teaspoon dried thyme 1 … Read more
Ingredients: 1 lb ground beef 1 small onion, diced 2 cloves garlic, minced 1 cup mushrooms, sliced 1 can (10.5 oz) cream of mushroom soup 1/2 cup sour cream 1 1/2 cups cooked rice 1/2 cup beef broth 1 teaspoon Worcestershire sauce 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon dried thyme 1/2 cup … Read more
Emy’s recipe for Hamburger Steaks with Onion Gravy is a delicious and comforting dish that’s perfect for satisfying your cravings. With juicy hamburger patties smothered in a flavorful onion gravy, it’s a true classic. Let’s get cooking! 🍔🍳 Ingredients: 500 g ground beef 2 medium eggs 2 tbsp bread crumbs 1 tbsp olive oil 1/2 … Read more
🌟 A show-stopping centerpiece for any special occasion! 🌟 Ingredients: 🐑 1 rack of lamb (8 ribs, frenched) 🧂 Salt and pepper, to taste 🧄 4 garlic cloves, minced 🌿 2 tbsp fresh rosemary, chopped 🌿 1 tbsp fresh thyme, chopped 🧈 3 tbsp unsalted butter, melted 🫒 2 tbsp olive oil Instructions: 🔥 Preheat … Read more
INGREDIENTS 1 rib steak Sea salt flakes Freshly ground black pepper 50g butter 2 sprigs of thyme 1 clove of crushed garlic with its skin DIRECTIONS Take the steak out of the refrigerator at least half an hour before cooking it until it reaches room temperature. This is an important step in ensuring that the … Read more
Ingredients * 2 cups your favorite Barbecue Sauce * 2 tbsp brown sugar * 3 cloves garlic, freshly minced * 2 tsp Worcestershire Sauce * 1 tsp cayenne pepper, optional * 4 to 5 pounds baby back ribs Instructions FIRST STEP: In a zip lock bag pour in the Barbecue Sauce Add in the brown … Read more
Ingredients: 6 cups grated carrots 1 cup brown sugar 1 cup raisins 4 eggs 1 1/2 cups white sugar 1 cup vegetable oil 2 teaspoons vanilla extract 1 cup crushed pineapple, drained 3 cups all-purpose flour 1 1/2 teaspoons baking soda 1 teaspoon salt 4 teaspoons ground cinnamon 1 cup chopped walnuts Directions: Step1: In … Read more